Reducing the Risk of Pesticide Residues in the Groundwater: A Case Study of Punjab

Abstract

The objective of this study was to reduce the risks of pesticide residues in groundwater, through the use of Good Agriculture Practices (Gaps) the data (primary) were collected with the help of two pretested questionnaires. SQC (Statistical Quality Control) tools and Hazard Identification Based System were used on data, for the determination of the risk from different activities, related to pesticide usage. It was observed that induction of risk assessment and the principle of quality management at an early stage of the food supply chain which would increase the efficiency of farming and also decreased the different types of hazards, related to the agricultural activity